French Breakfast Friday May 17, 2024 9:00am - 11:00am

Let’s spend a morning like the French! Learn how to make Crepes and a fruit Clafoutis. Crepes are found all throughout France and are a staple in French cuisine and a Clafoutis is a lovely rustic fruit filled pastry that is lightly sweet and custardy. They both make the perfect breakfast!

In class, you will mix your own crepe batter to take home and a variety of sweet and savory crepes will be enjoyed. Each person will receive a set of Crepe making tools (spreader & spatula) to continue their Crepe making journey. Et Voila!